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Feast on authentic ‘siu ngo’ or Cantonese roast goose at the newly opened Hong Kong Xin Rong Kee in Cheras
KUALA LUMPUR. Feb 13 — The sheen on the glistening crispy skin…
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After nine years, Damansara Jaya’s LI Restaurant says goodbye
PETALING JAYA, Feb 13 — LI, the contemporary Malaysian restaurant that grew…
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At Damansara Utama’s new Lŭ Damansara, the ‘mapo tofu’ outshines the ‘lu rou fan’
PETALING JAYA, Feb 14 — The revolving door of restaurants in Damansara…
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For home-style dishes like braised pork rice and black vinegar pork trotters, head to this ‘anonymous restaurant’ in Semenyih
SEMENYIH, Feb 15 — The name of the restaurant might refer to…
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At Kota Damansara’s Stesen Nasi Kerabu, lines form out the door for the irresistible combination of ‘nasi kerabu’ with ‘lemak bakar’ and ‘ayam bakar’
PETALING JAYA, Feb 16 — I so, very, badly wish I could…
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Head to Bandar Cheras Mahkota’s Restaurant Zhai Hong Golden Chicken Rice for firm, supple poached chicken
KUALA LUMPUR, Feb 17 — When it comes to chicken rice, Seremban…
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Chengdu’s Luo Ma Sha Guo has now opened as Mak Luo Claypot in Bangsar South’s Nexus and Luo Ma Claypot in Subang SS15
KUALA LUMPUR, Feb 19 — You may groan at the thought of…
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A comforting mix of ‘mee sua kor’, pan-fried ‘sheng jian bao’ and freshly made soy milk await at 中华小吃店 in Jinjang Utara
KUALA LUMPUR, Feb 20 — Tucked inside a housing area in Jinjang…
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Homesick for Melaka’s ‘yee kiao’? Head to Damansara Perdana’s Restoran Four Eight 8888 for your fix, plus ‘lam mee’ and plump Shao Xing rice wine-laced shrimp dumplings
PETALING JAYA, Feb 21 — How do you know a Melaka food…
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Dive into a rich and satisfying ‘curry mee’ in Ara Damansara’s Hock Seng Kopitiam
PETALING JAYA, Feb 23 — Hock Seng Kopitiam is practically an institution…
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