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Feast on authentic ‘siu ngo’ or Cantonese roast goose at the newly opened Hong Kong Xin Rong Kee in Cheras
KUALA LUMPUR. Feb 13 — The sheen on the glistening crispy skin…
After nine years, Damansara Jaya’s LI Restaurant says goodbye
PETALING JAYA, Feb 13 — LI, the contemporary Malaysian restaurant that grew…
At Damansara Utama’s new Lŭ Damansara, the ‘mapo tofu’ outshines the ‘lu rou fan’
PETALING JAYA, Feb 14 — The revolving door of restaurants in Damansara…
For home-style dishes like braised pork rice and black vinegar pork trotters, head to this ‘anonymous restaurant’ in Semenyih
SEMENYIH, Feb 15 — The name of the restaurant might refer to…
At Kota Damansara’s Stesen Nasi Kerabu, lines form out the door for the irresistible combination of ‘nasi kerabu’ with ‘lemak bakar’ and ‘ayam bakar’
PETALING JAYA, Feb 16 — I so, very, badly wish I could…
Head to Bandar Cheras Mahkota’s Restaurant Zhai Hong Golden Chicken Rice for firm, supple poached chicken
KUALA LUMPUR, Feb 17 — When it comes to chicken rice, Seremban…
Chengdu’s Luo Ma Sha Guo has now opened as Mak Luo Claypot in Bangsar South’s Nexus and Luo Ma Claypot in Subang SS15
KUALA LUMPUR, Feb 19 — You may groan at the thought of…
A comforting mix of ‘mee sua kor’, pan-fried ‘sheng jian bao’ and freshly made soy milk await at 中华小吃店 in Jinjang Utara
KUALA LUMPUR, Feb 20 — Tucked inside a housing area in Jinjang…
Homesick for Melaka’s ‘yee kiao’? Head to Damansara Perdana’s Restoran Four Eight 8888 for your fix, plus ‘lam mee’ and plump Shao Xing rice wine-laced shrimp dumplings
PETALING JAYA, Feb 21 — How do you know a Melaka food…
Dive into a rich and satisfying ‘curry mee’ in Ara Damansara’s Hock Seng Kopitiam
PETALING JAYA, Feb 23 — Hock Seng Kopitiam is practically an institution…