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This Chinese New Year, a chance to feast on some iconic Chinatown KL flavours!
KUALA LUMPUR, Jan 22 — Celebrate the Year of the Snake with…
Three months on, Bistro Léa finds its stride in Sri Hartamas with excellent bistro classics like ‘ratatouille’ and ‘boeuf bourguignon’
KUALA LUMPUR, Jan 23 — It has been just over three months…
A love for Penang ‘char koay teow’ led Chef Ton of Michelin-starred Le Du in Bangkok to open first restaurant in Malaysia on the island
GEORGE TOWN, Jan 23 — Thai celebrity chef Thitid Tassanakajohn, more familiarly…
PJ Damansara Utama’s Chat Hei Claypot serves sizzling claypot dishes amid a retro Hong Kong vibe
PETALING JAYA, Jan 24 — The shophouses surrounding the office buildings in…
Drop by Sixteen Café in Taman Desa to return to Nature… and a more natural way of eating
KUALA LUMPUR, Jan 25 – This was not unlike a laksa in…
To reach a wider audience, Chef Chong Yu Cheng of Terra Dining opens Esca, Petaling Street’s newest casual restaurant and bar
KUALA LUMPUR, Jan 25 — Fresh off a Michelin Selected nod for…
Klang Taman Sentosa’s Gao Sang serves up a thick, herbal ‘bak kut teh’ for the soul
KLANG, Jan 27 — In Klang, bak kut teh is life. Here,…
Head to Xin Chu Shi Guan in Semenyih for comforting one-dish meals like fried pork noodles and curry chicken rice
SEMENYIH, Jan 28 – There are some dishes that you long for…
Medan Damansara’s Kenji Japanese Restaurant appeals with top quality seafood set lunches with hard to beat prices
KUALA LUMPUR, January 29 — Your first time trying out a restaurant…
Staying in KL this CNY? Feast on unlimited Korean BBQ pork belly and more for under RM50 at Mont Kiara’s Myeong Ryun Jinsa Galbi
KUALA LUMPUR, Jan 30 — Who doesn’t love a good deal? With…